It’s very fine, and high moisture brown sugar made from natural sugar cane with high-tech manufacturing process. We produce two types of brown sugar; Vacuum Pan (light colour and mild sweet), and Open Pan (dark colour and very sweet).
Sweet scent, and taste better than general brown sugar
It’s used to substitute white sugar for soy sauce production and desserts.
It’s suitable for people who look for the sweet-scent and natural taste of brown cane sugar.
It’s suitable for bio-organic foods.